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Mary Berry Celery Soup

Mary Berry Celery Soup
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Mary Berry’s Celery Soup is a smooth, creamy soup made with fresh celery, onions, and potatoes, simmered in a flavorful stock. It’s then blended to a silky consistency and finished with a touch of cream for a rich texture. The result is a delicately flavored, wholesome soup that highlights the freshness of the celery.

Ingredients

Scale

To make one large pot (serves 4-6), gather the following ingredients:

  • 1 large bunch celery, roughly chopped (about 500g/1 lb): The star ingredient that provides a fresh, mild flavor.
  • 1 large onion, finely chopped: Adds depth and sweetness to the soup.
  • 1 medium potato, peeled and diced: Thickens the soup and adds creaminess.
  • 2 tbsp butter or olive oil: For sautéing the vegetables.
  • 1 liter (4 cups) vegetable or chicken stock: Forms the base of the soup and adds richness.
  • 150ml (½ cup) double cream or milk (optional): For a smooth and creamy finish.
  • Salt and pepper, to taste: For seasoning.
  • Fresh parsley (optional, for garnish): Adds a fresh pop of color and flavor.

Instructions

Step 1: Sauté the Vegetables

  1. Heat the butter or olive oil in a large pot over medium heat.
  2. Add the chopped onion and celery, and sauté for 5-7 minutes, stirring occasionally, until the vegetables are softened.

Step 2: Add the Potatoes and Stock

  1. Stir in the diced potato and cook for another 2-3 minutes.
  2. Pour in the vegetable or chicken stock, bring the mixture to a boil, then reduce the heat and simmer for 15-20 minutes, or until the vegetables are tender.

Step 3: Blend the Soup

  1. Use an immersion blender or transfer the soup to a blender and blend until smooth. If you prefer a chunkier texture, blend only part of the soup.
  2. Stir in the double cream or milk (if using) to make the soup creamy.

Step 4: Season and Serve

  1. Taste the soup and season with salt and pepper to your liking.
  2. Ladle the soup into bowls and garnish with freshly chopped parsley if desired.

Find it online: https://britishbakingrecipes.co.uk/mary-berry-celery-soup-recipe/