Easy British Baking Recipes
Explore our curated collection of Mary Berry baking recipes. Ideal for beginners aiming to learn the basics or experienced bakers seeking new ideas, these recipes offer clear, reliable instructions. From her classic Victoria sponge to more complex pastries, each recipe promises a delightful baking experience. Join us as we explore the best of Mary Berry’s baking traditions.
This Mary Berry Sponge Cake With Oil offers a light, fluffy texture and a moist crumb thanks to the use of oil instead of butter. It’s a perfect recipe for those who prefer using oil for a softer cake or if you’re looking to bake a simple yet delicious sponge cake without the need to …
Mary Berry’s Chiffon Cake is a light, airy, and beautifully soft cake that’s perfect for any occasion. Known for its delicate texture, this cake is made with a combination of egg whites and yolks, creating a fluffy and tender crumb. What is Mary Berry Chiffon Cake? Mary Berry’s Chiffon Cake is a light, airy cake …
Mary Berry’s Apple Pie with Shortcrust Pastry is a classic British dessert that showcases the perfect balance of sweet, spiced apples encased in a buttery, flaky shortcrust pastry. This pie is ideal for family gatherings, weekend baking, or a comforting dessert. Served with custard, cream, or ice cream, it’s a timeless treat everyone will love. …
Mary Berry’s Apple Pie is a classic British dessert that brings together a flaky, buttery pastry with a sweet and tangy apple filling. This comforting pie is perfect for any occasion, from a simple family meal to a celebratory gathering. With a delicate balance of cinnamon and sugar, it’s sure to be a crowd-pleaser. Mary …
Mary Berry’s Apple and Blackberry Cake is a deliciously moist and fruity cake that combines the sweetness of apples with the tartness of blackberries. This rustic, homemade cake is perfect for afternoon tea or as a dessert served with a dollop of cream or custard. With simple ingredients and easy-to-follow steps, this cake is sure …
Mary Berry’s Scotch Pancakes, also known as drop scones, are small, fluffy pancakes that are perfect for breakfast or afternoon tea. Slightly thicker than traditional pancakes, they’re soft and light with a delightful buttery flavor. These pancakes are quick and easy to make, ideal for serving with butter, jam, or syrup. What is Mary Berry …
Mary Berry’s Braised Red Cabbage is a wonderfully flavorful side dish, perfect for pairing with roast meats or festive meals. The slow-cooking process allows the cabbage to soak up the tangy flavors of vinegar and spices, making it a deliciously tender dish that adds both color and texture to your table. Whether for Christmas or …
The Mary Berry Christmas Red Cabbage is a beautiful, vibrant dish that brings a pop of festive color to your holiday table. Made with finely shredded red cabbage, apples, and warm spices, this dish offers a balance of sweetness and tanginess, enhanced by the subtle acidity of red wine vinegar. It’s a perfect side dish …
Mary Berry’s kedgeree is a delightful fusion of smoked haddock, fluffy basmati rice, and hard-boiled eggs, all brought together with the subtle warmth of curry powder. This dish is both flavorful and visually appealing, with its golden hue from the curry, vibrant green peas, and the bright white and yellow of the eggs. Typically served …
Mary Berry’s Carrot and Parsnip Soup is a wonderfully comforting, velvety soup perfect for the colder months. The natural sweetness of the carrots and parsnips blends beautifully with the gentle spices and creamy texture, making it a simple yet delicious meal. This recipe is easy to prepare, healthy, and full of warm, vibrant flavors that …