Mary Berry’s Baked Apples is a simple yet delicious dessert that combines the natural sweetness of apples with a warming, spiced filling of dried fruits, …

Easy British Baking Recipes
Explore our curated collection of Mary Berry baking recipes. Ideal for beginners aiming to learn the basics or experienced bakers seeking new ideas, these recipes offer clear, reliable instructions. From her classic Victoria sponge to more complex pastries, each recipe promises a delightful baking experience. Join us as we explore the best of Mary Berry’s baking traditions.

Mary Berry’s Baked Apples is a simple yet delicious dessert that combines the natural sweetness of apples with a warming, spiced filling of dried fruits, …

Mary Berry’s Coconut Tray Bake is a delightful, light, and fluffy cake with a tropical twist, thanks to the rich flavor of coconut. This tray …

Mary Berry’s Coconut Macaroons are light, chewy treats made with sweet coconut and a crisp outer layer. These delightful, simple-to-make cookies are perfect for afternoon …

Mary Berry’s Fatless Sponge Cake is a light, airy classic, perfect for layering with cream and jam or enjoying on its own. As the name …

Mary Berry’s Lemon Sponge Cake is a zesty, light, and fluffy cake that’s perfect for any occasion. The fresh lemon flavor gives this classic sponge …

Mary Berry’s Rhubarb Cake is a delightful dessert that showcases the tartness of fresh rhubarb balanced by a light and moist sponge. This cake is …

Mary Berry’s Key Lime Pie is a refreshing and tangy dessert, featuring a buttery biscuit base with a creamy, citrus-flavored filling made from key lime …

Mary Berry’s Date and Walnut Cake is a classic British bake that combines the natural sweetness of dates with the nutty crunch of walnuts. This …

Mary Berry’s Banoffee Pie is a deliciously indulgent dessert that combines a buttery biscuit base, rich caramel, fresh bananas, and a generous layer of whipped …

Mary Berry’s Raspberry Frangipane Tart is a stunning dessert that combines a buttery shortcrust pastry, a soft almond frangipane filling, and the tart sweetness of …